Michelin starred restaurants

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Ret på hvidt stelIn the famous and highly respected Michelin Guide, no fewer than ten of Copenhagen's restaurants have been awarded one star status.

Quality food
Danish cuisine as a whole has changed radically over the past twenty years, blending southern European influences with the richness of Denmark's natural produce, such as its traditionally excellent dairy products, its quality, organic fruit and vegetables and, of course, the raw ingredients from its surrounding waters.

So if you are looking for a gourmet experience and willing to spend accordingly, you will find a list of the restaurants below: